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UK Cheese is a world renowned hybrid strain, hailing from Great Britain. UK Cheese was originally created in the 1990s by inbreeding the hybrid strain Skunk #1, a strain which already has rich, diverse genetics. It is most likely that the sativa-dominant hybrid parentage of UK Cheese gives it that characteristic cheesy and skunky yet sweet, berry-like aroma. Regardless of the time of day, UK Cheese offers users plenty of benefits and makes great for all-around use.
| Quantity | 28G, 14G, 7G, 3.5G |
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2 reviews for UK Cheese | Hybrid AAAA+ | Runtz
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